Plant-based colors
We color with beetroot, turmeric, spirulina and carrot extracts instead of synthetic dyes.
Every SweetWhirl lollipop is cooked, swirled and wrapped by hand in small batches β using real fruit purees, floral extracts and plant-based colors. No shortcuts, no mystery ingredients: the full list is on every flavor card.
We color with beetroot, turmeric, spirulina and carrot extracts instead of synthetic dyes.
Ingredients, nutrition per piece and allergen notes are published for every single flavor.
Flat $5.95 anywhere in the U.S., free over $35. Orders ship in 1β2 business days with tracking.
Questions about an order or an allergy? Email or call us β we reply within 1β2 business days.
Eight core flavors, poured weekly. Filter by taste family, read the full ingredient list, and add your favorites to the cart. Prices are per lollipop (approx. 12 g each), individually wrapped.
Tart raspberry puree with a delicate rose finish β our signature pink swirl.
Raspberry Β· Rose petal Β· Vanilla
Ripe mango up front with a bright passionfruit tang at the finish.
Mango Β· Passionfruit Β· Orange zest
Cool garden mint layered with juicy lime and a hint of cucumber.
Fresh mint Β· Lime Β· Cucumber
Mellow floral sweetness from real wildflower honey, brightened with lemon.
Lavender Β· Wildflower honey Β· Lemon
Deep berry richness with a fresh herbal lift β a grown-up favorite.
Blackberry Β· Basil Β· Hint of black pepper
Puckery lime over sweet strawberry with a light citric dusting.
Lime Β· Strawberry Β· Tart finish
Slow-cooked caramel with a creamy note and gentle sea-salt sparkle.
Caramel Β· Sea salt Β· Cream
Juicy white peach warmed with fresh-pressed ginger β sweet, then cozy.
White peach Β· Ginger Β· Apricot
No flavors match your search. Try a different word or browse the full collection.
All lollipops are individually wrapped for freshness. Most flavors are vegan and made without gluten-containing ingredients β check each flavor's Details for full allergen information. Adults should supervise young children with hard candy.
Tell us the mood and the taste you are after β we will match you with a flavor from this week's menu.
Answer two quick questions and we will suggest a flavor from our current small-batch menu.
Mass-produced candy is built for shelf life. Ours is built for taste. Here is how a SweetWhirl lollipop goes from copper kettle to your hands.
We begin most recipes with actual fruit purees and juice concentrates β raspberry, blackberry, mango, peach β layered with natural extracts like mint, lavender and basil. That is why our Raspberry Rose tastes like berries first and candy second, and why each batch can vary slightly in color, just like real fruit does.
Sugar syrup is cooked in small copper kettles to the hard-crack stage (around 300 Β°F / 149 Β°C), then poured onto a marble table where our candy makers fold in purees, acids and plant-based colors by hand. The swirl patterns you see are created by pulling and twisting two ribbons of candy together before pressing each piece β no two are perfectly identical.
Because we make only a few hundred pieces at a time, we can do things big factories cannot: a hint of black pepper in the Blackberry & Basil, real wildflower honey in the lavender, fresh-pressed ginger in the peach. Small batches mean bolder, more interesting flavors β and candy that is always fresh.
See what's inside βFruit purees, honey and herbs from trusted U.S. suppliers, checked on arrival.
Cane sugar syrup cooked in copper kettles to a precise temperature for a clean snap.
Purees, extracts and plant-based colors folded in by hand on a marble table.
Candy ribbons are pulled, twisted and pressed into our signature swirls.
Each piece cools, is individually wrapped, labeled and packed within 24 hours.
We keep our recipes short and publish everything. Here is what goes into a typical SweetWhirl lollipop and why.
Our base is simple: cane sugar and glucose syrup for structure, fruit purees and natural extracts for flavor, a touch of citric or malic acid for brightness, and plant extracts for color. Creamy flavors like Salted Caramel use real condensed milk and butter β and say so clearly on the label.
Candy is a treat, and we present it honestly as one: each lollipop is about 44β52 calories with 8β10 g of sugar. There are no added vitamins or health claims here β just a well-made sweet to enjoy in moderation, with a label you can trust.
Read each flavor's full label
| Ingredient | Why we use it | Typical source |
|---|---|---|
| Cane sugar & glucose syrup | The candy base β gives the glass-like snap and carries flavor | U.S.-refined cane sugar |
| Fruit purees (4β6%) | Real fruit taste and natural aroma | Pacific Northwest & California growers |
| Natural extracts & flavors | Mint, lavender, basil and rose notes without artificial perfumes | Food-grade botanical extracts |
| Citric & malic acid | Brightness and that gentle tart βpopβ | Fermentation-derived, food grade |
| Plant-based colors | Beetroot (pink), turmeric (yellow), spirulina (teal), carrot (purple) | Vegetable & algae extracts |
| Honey, milk & butter | Only in specific flavors, always declared on the label | Oregon wildflower honey; U.S. dairy |
Birthdays, thank-you gifts, wedding favors, office treats β choose a size and extras, see the price instantly, and add it to your cart.
| Box | Pieces | Price | Good for |
|---|---|---|---|
| Taster | 6 lollipops | $18.00 | A sweet first try or a small thank-you |
| Classic | 12 lollipops | $34.00 | Birthdays, hosts, coworkers |
| Celebration | 24 lollipops | $62.00 | Parties, dessert tables, sharing |
Beyond our eight core flavors, we release small seasonal editions β spiced pear in autumn, cranberry-orange in winter, strawberry-basil in spring. Seasonal flavors are made in limited runs and announced first in our email letter, so regulars never miss a batch.
Every flavor starts as a test batch of about fifty pieces, tasted by our team and a small panel of customers. Only recipes that score well on real-fruit taste, balanced sweetness and clean finish join the menu. It is slow β and that is exactly the point.
Get seasonal flavor alerts Browse this week's flavorsReviews below are from verified SweetWhirl buyers. Individual taste varies β that's why we sell a 6-piece taster box.
Shipping, shelf life, allergens and events β answered plainly. Still unsure? Contact us.
U.S. shipping is a flat $5.95, and free on orders of $35 or more. We pack and ship within 1β2 business days; delivery typically takes 3β6 business days depending on your state. Every order includes tracking by email. At this time we ship within the United States only.
Most flavors are best within 6 months (Salted Caramel within 4 months). Keep them individually wrapped, in a cool dry place away from direct sunlight and humidity. Each order is labeled with its batch and best-by date.
Most fruity, sour and herbal flavors are vegan and made without gluten-containing ingredients. Exceptions: Salted Caramel Cream contains milk and butter, and Lavender Wildflower Honey contains honey. Everything is made in a shared facility that handles milk, soy and tree nuts, so we cannot guarantee zero cross-contact. Each flavor's Details button lists its exact ingredients.
Yes. For orders of 50+ pieces we can match wedding colors, add custom favor tags, and sometimes develop a signature flavor. Please contact us at least 3 weeks before your event at sweetwhirl.candy@gmail.com for a quote.
Hard candy is sturdy, but summer heat happens. If your order arrives broken or heat-damaged, email us a photo within 7 days of delivery and we will replace the affected items or refund them β your choice. For food-safety reasons we cannot accept returns of opened products.
Add items to your cart, open the cart, type SWEET10 into the promo field and click Apply. The 10% discount is deducted before shipping is calculated. One promo code per order; the code cannot be combined with other promotions.
Order help, allergy questions, wedding quotes or wholesale β send a message and we will reply within 1β2 business days.